Description
where a new generation of winemakers is eschewing popular international styles
• Fermentation lasts 2 months in older oak barrels and 10 months in bottle
5 tons/hectare
decided to study viticulture after
R. Pouillon & Fils Grande Vallée Brut Champagne 1.5L Magnum, France (2020 base) Cyprus where a new generation ofGrand Vallee is taking the place of Fabrice's NV Brut Reserve. The most important difference is the secondary fermentation is only down with natural grape juice with active yeast. A radical turn for sure. This is a delicious blend of 65% Pinot Noir, 20% Chardonnay and 15% Pinot Meunier from the clay and chalk soils of the Vallee de la Marne.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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