Description
translated from the German by Richard and Clara Winston
Horses until after World War I dominated the work
and others
"This warm
Wattle Seed by Linda Hoffmann mining translated from the German byWattle Seed The Kitchen Handbook by Linda Hoffmann Eureka Printing, 2012, [First Edition], ISBN 9780646578927, colour photographs throughout, ring bound paperback Near Fine Condition, minor edge and shelf wear, no inscriptions (see photographs) The purpose of this book is to share some of the knowledge gathered by growing, harvesting, processing, storing and most importantly using wattle seed in our home kitchen. The ideas and recipes in this book
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