Description
Actively engaging with agroforestry
Justin vinifies his wines in a sphere-shaped fiberglass tank that you turn on its axis as opposed to using a pump-over method
The maceration is 2-3 days
Aged in a 1200 liter barrel for 18 months before bottling
2024 Fabien Jouves, Nectar des Dieux, Vin de France Jeremy Arnaud Actively engaging with agroforestryA blend of Blend Malbec, Muscat de Hambourge, Grenache, Cinsault, Syrah, Gamay, Muscat dAlexandrie & Columbard. Vinified separately, then blended. A mix of direct press and macerations finished in concrete.
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