Papaya sapote Also known as Rheedia Bentameriana

Also known as Rheedia Bentameriana

How To Eat: Your Mangos will arrive unripe

When Velvet Apple comes into season and is ready to harvest from the trees

Almost no starchiness when ripe and super sweet

Papaya sapote Also known as Rheedia BentamerianaOrigin: Though the exact origin is unknown, Papaya is thought to have originated in Central America and the Caribbean region of the world. Flavor Profile: Papaya has a melon like consistency with a sweet flavor and malty notes. The flavor is typically strong, and its texture is similar to that of a mango. How To Eat: Papayas are ripe when most skin color is yellow rather than green. Once ripe, cut in half length wise down the center. Scoop out the