Suisin Inox Honyaki Wa Series Gyuto Knife 210mm - Premium Culinary Tool Features_180Mm Boasting a single-edge blade crafted

Boasting a single-edge blade crafted from VG-10 steel

Avoid using abrasive materials that could scratch the surface

Suitable for both professional chefs and home cooking enthusiasts

Always work with the grain when planing wood to achieve the best finish

Suisin Inox Honyaki Wa Series Gyuto Knife 210mm - Premium Culinary Tool Features_180Mm Boasting a single-edge blade craftedDescription Discover the Suisin Inox Honyaki Wa Series Gyuto Knife 210mm a superior kitchen instrument crafted for culinary experts. Embrace the superior quality of Suisin Kitchen Cutlery, presented by Knife System Co Ltd, a distinguished name in the sector. Features Forged by adept Japanese artisans, each blade is honed flawlessly, delivering a seamless texture with each slice. The classic hexagonal handle offers a secure hold, with design elements