Description
and the cuvée is produced using indigenous yeasts
Notes of melon
The influence of old varieties like Arbanne and Petit Meslier brings an almost herbal edge
brown butter and lemon zest
Castello di Verduno Grappa di Nebbiolo (700ml) ReasonableCellar2025 and the cuvée is producedFrom the producer: After the vinification of the Nebbiolo grapes destined to produce our best Barolo and Barbaresco from fresh and alcohol rich pomace, this grappa with vinous and distinctly ethereal characteristics is distilled, which offers austere, warm and intense sensations.
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