NV Agnes & Rene Mosse Moussamoussettes Petillant Rose, Loire, Vin de France Domaine de la Mariniere From a hectare of early-1990s

From a hectare of early-1990s Savagnin planted in the grey-blue marl of the northwest-facing Petit Curoulet vineyard

Vinification: Sorted in the vineyards

Now nearing a decade

35 months on the fine lees in French oak barrels

NV Agnes & Rene Mosse Moussamoussettes Petillant Rose, Loire, Vin de France Domaine de la Mariniere From a hectare of early-1990sGrapes: 70% Pineau D`Aunis, 30% Grolleau Noir SO2: No sulfur added to the wine Soil Composition: Clay, Gravel ,Schist Farming: Organic (certified) Age of vines: 25 years on average The grapes are direct pressed then the juice partially ferments in stainless steel. It is then bottled with a crown cap. The fermentation continues inside of the bottle and the trapped CO2 creates the wine's natural effervescence. Each bottle is manually disgorged then