Description
Bone-dry Extra Brut with almost no dosage
aged in a mix of pièce and demi-muid with only 10–15% new oak—letting fruit and terroir dominate
and the salt wind does the rest
and beeswax give way to ripe cherry
Chateau Rocher Corbin Montagne-Saint-Emilion 2018 NO20230927 Bone-dry Extra Brut with almostRocher Corbin has been in the Durand family for four generations, and Philippe Durand farms its single ten hectare block organically on the highest hill in Montagne Saint Emilion. Up here the vines are old, with more than a chunk over eighty years and a rare patch of pre phylloxera Merlot said to be around 150. He works with a light touch: hand harvesting, wild yeast fermentation, minimal sulfur. The 2018 is mostly Merlot with Cabernet Franc, and it
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