Description

Densely planted at 8

30% whole bunches) from a terroir of red Triassic clays were vinified and bottled without sulfites or any inputs

Arrives August

Clay loam soil

2024 Chantereves, Chassagne Montrachet Blanc 1er Cru 'Les Morgeots', Burgundy, France Fleury Densely planted at 8Terroir: From Les Chaumes Viticulture (ngoce): Organic (certified since 2012) Vinification: Grapes are crushed, long (6 hour) press cycle, ambient yeast fermentation with pied de cuve, aged 12 months in 228L to 600L barrels, no fining, occasional light filtration, minimal SO2 addition only if needed (during aging and before bottling).

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2024 Chantereves, Chassagne Montrachet Blanc 1er Cru 'Les Morgeots', Burgundy, France Fleury Densely planted at 8

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