2019 Domaine Leon Barral Faugeres Languedoc-Roussillon, France Emmerich Knoll serving as the perfect digestivo

serving as the perfect digestivo for the region’s simple but robust fare (including Fontina cheese

2016 Franco Noussan Torrette Superieur Valle d'Aosta

acquired the property in 2002 and now farms 15

Aging: in neutral wood puncheon

2019 Domaine Leon Barral Faugeres Languedoc-Roussillon, France Emmerich Knoll serving as the perfect digestivo50% Carignan, 30% Grenache, 20% Cinsault from 40 70 year old vines on schiste. Wine is aged for 2 years in cement and stainless steel cuves Maceration takes place for 3 to 4 weeks with regular, manual punch downs in cement tanks After maceration, must is lightly pressed with an old, wooden, vertical basket press