2005 Selbach-Oster Zeltinger Sonnenuhr Riesling Spatlese, Mosel, Germany Saint Cosme Hand harvested with 15 days

Hand harvested with 15 days of skin maceration (stems included)

and pulsating mineral power

‘Borgogno e Carbone’ was conceived by Fabrizio Borgogno and Stefano Carbone who own and operate More e Macine (one of Piedmont’s best restaurants)

Winemaker’s note: “The old Gritschenberg vineyard was the first Blaufränkisch vineyard I could work with

2005 Selbach-Oster Zeltinger Sonnenuhr Riesling Spatlese, Mosel, Germany Saint Cosme Hand harvested with 15 daysA 21 year old library release direct from the winery. Arrives March 25th, 2026. A substantial portion their 24 hectares of vines are on their original rootstocks, in Zeltinger, Schlossberg, and Sonnenuhr; Wehlener Sonnenuhr; and, Graacher and Bernkasteler Graben. These vineyards of weathered Devonian slate are on a steep, contiguous slope facing south south west and represent some of the most prestigious sites in all of the Middle Mosel.