Description
with ripe fruit
showcasing the artistry and precision of one of Champagne’s most talented grower-producers
crushed nettle
Spiced raisins and hints of ginger
Castellare I Sodi di San Niccolo 2020 TAGS with ripe fruitThere's a different endangered bird on every vintage of this label, a tradition founder Paolo Panerai started in 1977 to protest illegal bird hunting and to mark Castellare as a wildlife refuge that farms without poisons. The wine inside is just as principled: I Sodi di San Niccolo is one of the original Super Tuscans, but where most reached for Cabernet, Panerai bet on native grapes. It's a blend of the estate's own Sangioveto clone and a splash of
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