Reisetbauer Blue Gin Lettie Teague WSJ On Wine The key ingredient in the

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Reisetbauer Blue Gin Lettie Teague WSJ On Wine The key ingredient in theBlue Gin is an award winning dry gin produced by Hans Reisetbauer in Axberg, Austria. Triple distilled on a Christian Carl copper pot still from estate grown Mulan wheat, Reisetbauer Blue Gin is made with 27 botanicals sourced from 14 countries and proofed down using Upper Austrian spring water. With a primary focus on expressing its base juniper notes, Blue Gin is spicy, vegetal, and one of the cleanest distillates on the market today. Bold juniper