Description

including the winemaking

Exuberant but disciplined

moving the wine through the solera manually

Distilled primarily from Folle Blanche with some Ugni Blanc

Kanbara 'Ancient Treasure' Yamahai Junmai Genshu, 720ml Tre Monti including the winemakingThe intense complexity of this sake is achieved through an abundance of koji, yamahai, no dilution, and over ten years of careful aging. The umami is extremely pronounced on the nose with tasting notes of olive oil, sea salt and toasted sesame. 17. 2% ABV

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Kanbara 'Ancient Treasure' Yamahai Junmai Genshu, 720ml Tre Monti including the winemaking

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