2021 Celler Frisach Les Alifares, Terra Alta, Spain Guido Marsella twice a day punch downs

twice a day punch downs for just over two weeks

with 51-53% rye in the mash bill

exposition and soil type similar to its illustrious neighbor

and aged in old oak barriques

2021 Celler Frisach Les Alifares, Terra Alta, Spain Guido Marsella twice a day punch downsCertified organic. 100% Vernatxa Gris. 65 year old bush trained Vernatxa Gris, from a single vineyard called Lo Mas del Surdo: soils are fully panal, or petrified sand dunes, at 450 msl. The grapes are hand harvested and placed whole cluster into tank. They are then lightly foot trod and left to ferment and age on skins for 30 days. The wine is then racked off the skins and aged on the lees for at least seven months. This wine is one of the more