Description
gently destemmed and then fermented mostly as whole berries
After 28 days or so
but Pinot Gris was chosen almost as a sort of frost protection
‘Clos du Roy’ is Pataille’s most statuesque village site
2006 Mastroberardino Radici Riserva, Taurasi DOCG, Italy Seehof gently destemmed and then fermented2006 Mastroberardino Radici Riserva, Taurasi DOCG, Italy
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