Description
Yields: 30 hl/ha
plus Rocche dell’Annunziata in La Morra—this 1955 was made in the old Cantina Mascarello era
out of passion for wine
Both were barrel fermented in neutral French oak with native yeasts & bacteria
2024 Domaine Santa Duc Cotes du Rhone 'Les Quatre Terres', Rhone, France Le Ragnaie Yields: 30 hl/haSanta Duc ascended, best known for their incredibly old vine Gigondas, really landed on the world stage in 1985 as a pioneer of organic viticulture under the care of its indomitable vigneron, Yves Gras. It was during this same time they carved out and invested in their Chateauneuf holdings. La Crau Ouest being their most prized parcel. Its the northeast of the appellation, it's one of the most storied terroirs in Chteauneuf. One hectare with east
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