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2019 Porter Creek Estate Pinot Noir, Russian River Valley, USA Cruse Wine Co. Water used for Fermentation: Springwater

SKU 33643475231
4.1
Description

Water used for Fermentation: Springwater

100% Whole Cluster Pressed

very mineral and neither too powerful nor too rich

Distilleria Varnelli Amaro Sibilla

2019 Porter Creek Estate Pinot Noir, Russian River Valley, USA Cruse Wine Co. Water used for Fermentation: SpringwaterSoil: Clay and bedrock (reminiscent of schist, shale, granite) Farming: Organic and biodynamic Vinification: 3 4 day cold soak in naturally temperature controlled tanks. Open top bin fermentation, 1 3 whole cluster, with native yeasts. Aging: 11 months in 228L French oak (25% new)

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