Description
2018 Borja Perez Viticultor 'Artifice' Listan Blanco
Fermented with 100% native yeasts in an 18HL concrete egg where it remained for 4 months sur lie
and lemon verbena
• No malolactic fermentation allowed
2022 Pierre-Yves Colin-Morey Meursault Cote de Beaune, France Monte dall'Ora 2018 Borja Perez Viticultor 'Artifice'From vines planted 1970s located quite high on the slope on the Puligny side of Meursault. In 2019 this comes from 3 lieu dits; Narvaux, Grands Charrons and Les Vireuils.
Exchange/Return Notes
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