Description

chocolate and walnut character with some salty

Mediterranean scrub and spices follow

Full-bodied and oily but dialed-in and tangy

Hawaiian sweet rolls

Le Clementin du Chateau Pape Clement Blanc, Pessac-Leognan, France 2018 Vallformosa chocolate and walnut character with75% Sauvignon Blanc, 20% Semillon, 5% Muscadelle. Flowery and fruity. With pineapple, pear, and apricot aromas. Great freshness, complexity, and long finish.

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Le Clementin du Chateau Pape Clement Blanc, Pessac-Leognan, France 2018 Vallformosa chocolate and walnut character with

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