Nikka Coffey Malt Whisky Japan Utah Now going on a decade

Now going on a decade

2019 Super Glou x Fond Cypres Blanc

Average age of the vines in production: planting year 1990

limestone rocks and some dashes of lemon juice

Nikka Coffey Malt Whisky Japan Utah Now going on a decadeNikka's 'Coffey' bottlings show off the Coffey still which was the first patented continuous still, invented by Aeneas Coffey in 1830. Masataka Taketsuru, while staying in Scotland, had an opportunity to learn how to distill grain whisky in a Coffey still firsthand from craftsmen at James Calder in Bo'ness in 1919. Masataka valued the feature of this type of still and installed two sets of Coffey stills after he established Nikka Whisky. The first