US$ 337.50
Aged for 16 to 20 months
farmed by our good friend Rajat Parr at the organically farmed Stolo Vineyard in the northern part of the SLO Coast AVA
20-40-hectoliter botti and bottled without fining or filtration and with a small dose of sulfur
This wine was featured in our Exploring Galicia Class with Adam Rieger of Polaner on 12/11
2021 Brovia 'Brea Vigna Ca' Mia 'Barolo DOCG, Piedmont, Italy Slovakia Aged for 16 to 20We often call this cru Il Ruffiano for its rustic, raffish nature. This is a boisterous, friendly Barolo from the heart of Serralunga dAlba with all that zones lush fruit and generous body. Here the wine thrusts us into the dense ambience of the forest: the dark berry like fruit, the moss and underbrush, the truffles and mushrooms of the Langhe. Its all there with bravado and confidence. Warm, rich, dense one of our best friends at the table. This is
US$ 337.50
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