Description
A blend of two Yorkville Highlands vineyard sites
and aged in those same vessels for nearly five years with no topping up
· Base of neutral grain distillate distilled from wheat Sweetened using sugar beet sugar
The fruit was loaded direct to press and pressed to tank
2022 Christian Tschida, Himmel auf Erden II Maischevergoren, Burgenland, Austria Piri Naturel A blend of two YorkvilleMaischevergoren translates to skin contact. Varieties: Scheurebe and several clones of Muscat Vinification Method: Grapes are hand harvested, destemmed, and crushed by foot. Some of the skins are left in contact with the juice for 2 weeks, and some is left in contact for 4 weeks, making Christians only orange wine. The juice ferments in large barrels with indigenous yeast and no racking. It spends 1 year aging in 500 to 1500 liter barrels and is
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