Description

coconut and tropical fruit

This rosé is crafted using the maceration method

Blue Gin is an award-winning dry gin produced by Hans Reisetbauer in Axberg

A blending of sherry

Calirosa Tequila Extra Anejo 070226CRISP coconut and tropical fruitFrom the distillery: Made using 100% blue agave aged in prized red wine barrels for 3 years, which gives its smooth, rich taste and signature rosa glow. Calirosa is crafted in traditional small batch, slow cook fashion by the legendary Real family, who invented Rosa Tequila over 80 years ago.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
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Calirosa Tequila Extra Anejo 070226CRISP coconut and tropical fruit

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