US$ 24.00
Made with 50% Cabernet Sauvignon
Black cherry and spice on the nose
It has a deep garnet-purple color and opens with youthful notes of crushed red and black plums
ground ginger and spicy mineral underscoring the white peach and blanched almond flavors
Chateau du Tertre 'Les Hauts du Tertre', Margaux, France 2018 Saumur Blanc Made with 50% Cabernet SauvignonSweet black cherry on the nose. This is tight and deep, but here everything is held together and in balance, if broad shouldered. A touch of caramel also gives this a gourmet twist, and it has taken the challenges of ageing in this vintage in its stride. 91 Pts Decanter
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US$ 32.00