2019 | Ridolfi Brunello di Montalcino | Tuscany Weingut Eugen Muller and in 2017

and in 2017

The goal is a very hands-off approach to winemaking that highlights the purity of fruit

minerally finish that keeps everything in focus and light on its feet

SLO Jams opens with aromas of key lime and lemon grass followed by light and fresh flavors of cut pineapple

2019 | Ridolfi Brunello di Montalcino | Tuscany Weingut Eugen Muller and in 2017The nose glistens with high toned red fruit, from bing cherries to dried cranberries and raspberries, while overtones of flowers and top soil bring freshness. The palate is juicy with mixed berries, which are lifted by a citrus wave, but undertones of salt, stone and earth provide balance. Acid gleams off polished tannins. 93 Pts Wine Enthusiast