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2020 Ryme Wine Cellars Las Brisas Vineyard Pinot Noir Carneros, USA Mallorca and 20% Mourvedre co-fermented in

SKU 54193874911
4.0
Description

and 20% Mourvedre co-fermented in qvevri (big terracotta amphorae) and macro bin

then a secondary fermentation is triggered by adding the ‘recioto’ in spring

The wine is vinified and aged in stainless steel

We loved seeing them stateside since and watching their lineup grow and evolve

2020 Ryme Wine Cellars Las Brisas Vineyard Pinot Noir Carneros, USA Mallorca and 20% Mourvedre co-fermented inFrom the blustery Las Brisas vineyard in Carneros. Whole cluster pressed, fermented in neutral French oak, native yeast fermentations. Aged in neutral French barriques for 3 months before bottling.

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