Description
showcasing the vineyard's intense signature—a result of notoriously low yields that concentrate flavor and complexity
salt-licked
The 2015 vintage wine is characterised by its breadth and delicacy
The old winery and tavern they built is still onsite and the old vines made it past the 100-year mark before being replaced in 1993
Rezpiral Simeone & Apolonia Ramirez Tobaziche S6 Jura and Savoie showcasing the vineyard's intense signature—aTobaziche does not look like an agave. It looks like a tree: a long woody trunk topped with a shock of leaves, part of the karwinskii family, and it takes well over a decade in the ground before anyone can harvest it. The Ramirez family works with it in Oaxaca the way their people always have, roasting the agave in an earthen pit, fermenting in wood and distilling in small batches. Rezpiral bottles each of those batches separately, so what you are
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