Description
After a month-long maceration with a small proportion of semi-carbonically-fermented whole clusters
This provides a candied richness that lingers on
FL (Fossa di Lupo)
made of spirit – home-distilled Marc du Jura (using the domaine’s grape pomace) and fresh Chardonnay juice
2022 Domaine Hubert Lamy Les Frionnes, Saint-Aubin Premier Cru, France Dalia Maris After a month-long maceration withSize: 2. 36 ha (5. 83 ac) Variety: Chardonnay Vine Age: Planted in 1935, 1960, 1985 Terroir: North east of village, lower part of southeast facing slope, soil of limestone decomposition Viticulture: Lutte raisonne, organic methods Vinification: Gentle pressing, light settling, long alcoholic fermentation. Aged for 12 months in 300L and 600L barrels, followed by 6 12 months in tank.
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