2024 Nanclares y Prieto 'Coccinella' Albarino Rias Baixas, Spain Johannes Aufricht the wine is aged biologically

the wine is aged biologically under the flor for four years before being further fortified to 18% ABV

giving freshness

The wine is fermented and aged in 228 and 400 liter used barrels

20-year-old vines located a few kilometers from Nuits Saint Georges

2024 Nanclares y Prieto 'Coccinella' Albarino Rias Baixas, Spain Johannes Aufricht the wine is aged biologically100% Albario from the oldest centenarian vines of Alberto and Silvias Ixertal parcel. Inxertal faces south west, and the soils are sandy and granitic. The grapes were harvested by hand, sorted, and gently pressed without destemming in whole bunches using a pneumatic press. The juice ferments with its native yeasts in 400L used French oak barrel, before resting on its lees in the same barrel for 11 months, with weekly batonnage for the first 3 months.