Description

The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland

brioche and floral

This is a tiny domaine with great terroirs

Aged for 10 months in wooden conical vats

2022 Montevertine Le Pergole Torte Toscana IGT MAGNUM 1.5L England The founder Masataka Taketsuru choseThe prestige wine of Montevertine is only produced in outstanding vintages. This ultimate wine is aged in large Slavonian oak barrels for 18 months and then racked into small French oak (Allier) barrels for the final six month stage of its levage. It is produced primarily from a two hectare vineyard planted in 1968 exclusively to Sangiovese vines with a north northeast exposure. Arrives late February 2026.

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2022 Montevertine Le Pergole Torte Toscana IGT MAGNUM 1.5L England The founder Masataka Taketsuru chose

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