2023 Romain Le Bars, Lirac, Rhone, France Gut Oggau as in the traditional ancient

as in the traditional ancient practice - "Ribollito"

After two months and when the wine still had 30 g/L residual sugar

Their wines are legendary and still made the way they were when the winery was founded over 130 years ago

The finished wine is lightly filtered and sulfured and bottled in the spring

2023 Romain Le Bars, Lirac, Rhone, France Gut Oggau as in the traditional ancientGrape: Grenache, Mourvdre, Syrah, Cinsault, Carignan Vineyard Size: 1. 50 hectares Soil: clay, limestone Average Age of Vines: Farming: organic Harvest: by hand Winemaking: carbonic maceration, spontaneous fermentation in barriques and cuves with indigenous yeasts Aging: in barriques and cuves Fining: none Filtration: none Added S02: none