Description
Minimal sulfur (19ppm) is added at bottling
ageing in tank
Soft tannins with herbal and gamey notes
Flavors of tangerine and preserved quince drench the palate in waves of zesty sweet-tart fruit
La Miraja Grignolino d'Asti, Piedmont, Italy 2024 Domaine de la Charbonniere Minimal sulfur (19ppm) is addedA pale, perfumed Grignolino light bodied with red berries, white pepper and brisk, grippy tannins.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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