US$ 29.99
• Aged in new
20-35% south facing slope
• Fermentation with indigenous yeasts in 1000L tanks
curvy and structured wine you can drink with a main course
2013 Chateau Rayas, Chateauneuf Du Pape, Rhone Valley, France Margins • Aged in new100% Grenache. Whole bunch fermentation in concrete vats for 10 14 days with native yeast. The wines are then aged for another 12 months in 80 100 year old foudres.
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