Salumeria Biellese Napolitana, 5 lb. (Refrigerate after opening) Diet_Organic Pio Tosini prosciutto has been

Pio Tosini prosciutto has been named one of the absolute best prosciutto di Parma that one can buy

this pasta is also an excellent choice for pasta salads

Or use it to top grilled meats or seafood recipes

A cut of pork cheek that originated in Central Italy

Salumeria Biellese Napolitana, 5 lb. (Refrigerate after opening) Diet_Organic Pio Tosini prosciutto has beenSalumeria Biellese Napolitana is a coarse, dry cured salami Enjoy the tangy flavor of this ready to eat Italian meat with your favorite wine and cheese (made in the USA). A traditional curing process gives this Napolitana Salami an authentic taste. Salumeria Biellese Napolitana is made from cuts of pork that are coarsely ground and then air dried. This coarse salami is similar in size and shape to Finochietta. However, this type of salami is seasoned