NV Bisol 'Jeio' Brut, Valdobbiadene Prosecco Superiore DOCG, Italy Moravia aged 6 months sure-lie before

aged 6 months sure-lie before bottling

Planted in the late 60’s on Franciscan shale soils

All the wine see extensive elevage in old wood

Etienne was gifted 1

NV Bisol 'Jeio' Brut, Valdobbiadene Prosecco Superiore DOCG, Italy Moravia aged 6 months sure-lie beforeSourced from steep, high elevation sites in the heart of Valdobbiadene, Jeio highlights Bisols precision first approach to Glera. Gentle pressings, cool fermentations, and a slow Charmat cycle preserve purity: crisp pear and green apple, white blossoms, and lifted, saline minerality. Fine bead, bright acidity, and a clean, dry finish make this a benchmark Superiore built for clarity and refreshment.