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Vinification: Manually harvested
the structure precise and the finish long with a touch of minerality
Aged on the lees for 36 months
Direct press Regent that has been added to an open vat with the already fermenting juice(s) of Neuburger & skin contact Riesling
2024 Peter Lauer, Riesling Feils Fass 13 Grosses Gewachs, Saar, Germany Famille Coulon Vinification: Manually harvestedMosel Fine Wines: "The 2024 Feils N13, as it is referred to on the central part of the label (GG is written top left), is a fully bone dry wine (with less than 1 g l of residual sugar) made with fruit harvested on this south south east facing Lieu dit overseeing the Saar (legally part of the Ayler Kupp vineyard). This cask sample displays a quite aromatic and seductive nose of candied grapefruit, apricot, almond, herbs, basilic, quince, and pear. The
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