Description
My interest in skin fermented white wines was sparked in 2011 when it was still a new idea in this country
• 100% Concrete Fermentation
25 ppm total at bottling)
or boisé• Unfined
2024 Jonas Dostert 'Pure Dolomite' (Chardonnay/Elbling), Mosel, Germany Stefano Amerighi My interest in skin fermentedThis year's Pure Dolomite also consists of around 60% Chardonnay and 40% Elbling. Here too, the Elbling brings this watery element to the wine. The Chardonnay adds some power and fullness. I maintain that this is the only Chardonnay Elbling wine in the world. Jonas Dostert
Exchange/Return Notes
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