Description
7-year-old barrique and demi-muids were filled after natural fermentation in stainless steel
Pinot Noir 26
and marl with Ostrea Acuminata
not only because they are rare
2022 Domaine Pierre Morey Perrieres, Meursault Premier Cru, France Fontodi 7-year-old barrique and demi-muids wereFrom the Southern end of Meursault, in "Perrires Dessous": lower part, sheltered from wind, rocky soil. All Certified organic and biodynamic. Vinification: Gentle pneumatic pressing, 12 to 24 hours settling of must, alcoholic fermentation on fine lees in barrel (20 50% new oak). Aged for 16 to 20 months, fined filtered if necessary, bottled by gravity.
Exchange/Return Notes
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