Description
”From neighborhood tavern to gastropub
takes it's inspiration from the royal elegance and great intellects of pre-revolutionary Imperial Russian culture
com/9c472f9dc809c2cf0ca913671d412120
La Capitale is considered by many to be the producer of the best taco in Montreal
Il Miglio Montant:$275.00 ”From neighborhood tavern to gastropub"On connat Hubert Marsolais et Claude Pelletier pour leurs restaurants raffins (Club Chasse et Pche, Le Filet, Le Serpent), mais voil que le tandem s'associe Michele Mercuri (chef et associ au Serpent) et Giovanni Rasile (cuisinier au Serpent) pour un tout nouveau projet qui sort du crneau habituel: Il Miglio, un restaurant de ptes artisanales l'esprit dcontract, camp au coeur du Mile End." Iris Gagnon Paradis, La Presse, 2 Juin 2017 "Fresh pasta from
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