Description
The soils in relation to Burgundy and Jura
A classic Sancerre
He founded Cascina Fontana in 1995
dangerously drinkable wine comes from one of the region's most respected producers
Emilio Vada 'Cua Rusa' Langhe Nebbiolo 2024 CONCA DE BARBERA The soils in relation toRuby red colour and full bodied wine. Floral with aroma of dried roses, mint, licorice, spice. Elegant with strong, yet balanced and silky tannins; long and persistent finish. The vinification involves alcoholic fermentation in temperature controlled stainless steel tanks, with daily pumping over. After completing first alcoholic, then malolactic fermentation, the wine matures in barriques of French oak for12 months
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