The Waldorf-Astoria Cookbook by Ted James & Rosalind Cole 1969 Edition limoges cornflower with us today

with us today

this bowl features no chips or cracks with the exception of one 1/8th inch nick on the exterior rim underneath the lip and one 1/4" inch hairline crack also on the exterior at the rim

- Pink floral design on all four sides and lid

And in the doing of so

The Waldorf-Astoria Cookbook by Ted James & Rosalind Cole 1969 Edition limoges cornflower with us todayBy definition, the romantic is anything that evokes something distant in time and place. Eugene Scanlon {HISTORY} The quote above sets the stage for an entertaining reading and cooking experience built around a dreamy hotel steeped in centuries of romantic history. Published in 1969 by a cultural history journalist (Ted James) and a food magazine editor (Rosalind Cole), The Waldorf Astoria Cookbook is an engaging nonfiction account of New York City