Michele et Patrice Rion, Bourgogne Bons Batons Rouge Vintage:2016 orange pith and light black

orange pith and light black truffle aromas

Already delicious

There is a similar reserve to the distinctly focused and linear flavors that enjoy a seemingly unlimited reserve of dry extract that renders the fine-grained and silky tannins almost invisible at present though I suspect that they will become much more apparent once the baby fat melts away

This is excellent and well-worth considering provided you intend to allow for at least mid-term cellaring

Michele et Patrice Rion, Bourgogne Bons Batons Rouge Vintage:2016 orange pith and light blackA less earthy and more elegant nose displays aromas of red currant, plum and crushed fennel. The sleek, intense and nicely precise medium weight flavors possess excellent punch and salinity on the sneaky long, well balanced and mildly austere finish that is firm enough to merit at least a few years of cellaring. One to look for.