The Waldorf Astoria Bar Book - Frank Caiafa Britta Teckentrup Messy oil pastels are a

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The Waldorf Astoria Bar Book - Frank Caiafa Britta Teckentrup Messy oil pastels are aFrank Caiafa bar manager of the legendary Peacock Alley bar in the Waldorf Astoria stirs in recipes, history, and how to while serving up a heady mix of the world's greatest cocktails. Learn to easily prepare pre Prohibition classics such as the original Manhattan, or daiquiris just as Hemingway preferred them. Caiafa also introduces his own award winning creations, including the Cole Porter, an enhanced whiskey sour named for the famous Waldorf