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Patisserie: A Masterclass in Classic and Contemporary Patisserie by William Curley - Non Fiction - Paperback PastaRecipes are marooned on a desertTitle: Patisserie: A Masterclass in Classic and Contemporary Patisserie Condition: BRAND NEW Format: Paperback ISBN: 9781909342217 Overview: Patisserie is more than a cookbook; it's a guided journey into the refined world of pastry, pairing timeless classics with contemporary twists. Crafted by William Curley, an award winning British chocolatier celebrated for his precision and artistry, the book translates high end patisserie into practical, home

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Patisserie: A Masterclass in Classic and Contemporary Patisserie by William Curley - Non Fiction - Paperback PastaRecipes are marooned on a desert

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