Jikko 270mm Japanese Takobiki Kiritsuke Knife Features_440Ph thin blade ideal for slicing

thin blade ideal for slicing boneless fish fillets

making your dishes look professional and inviting

wipe the exterior surface with a moist cloth

Premium reactivated carbon steel blade for durability and sharpness

Jikko 270mm Japanese Takobiki Kiritsuke Knife Features_440Ph thin blade ideal for slicingDescription The Jikko 270mm Japanese Takobiki Kiritsuke Knife is a finely crafted kitchen tool designed for precision and elegance. Featuring a long, thin blade ideal for slicing boneless fish fillets, this knife brings traditional Japanese craftsmanship into your culinary routine. Its ergonomic magnolia handle with a buffalo horn bolster ensures comfortable grip and control during use. Made from a single piece of Shirogami high carbon steel with a