Description
and Tibouren
Bortolotti prosecco is one of the few proseccos on the market that is harvested by hand and not industrially produced
Natural fermentation was allowed to occur
After harvesting
La Ca' Nova Barbaresco DOCG 2022 Size:Regular and TibourenEntirely hand harvested from different vineyards in the DOCG area at 270 290 meters above sea level. 18 20 day fermentation in stainless steel tank with pumping over 2 4 times a day. Aged 16 months in 3000L oak casks, then aged 10 months in bottle. Full bodied, intense fruit with black cherry notes, nice ripe tannins and good length. In the region of Piedmont, nestled on the ridge of a hill in the town of Barbaresco is the ancient home and vineyards
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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