Castello Tricerchi Rosso di Montalcino, 2018 Corvinone easy and light on the

easy and light on the palate

He quickly became one of Greece's top winemakers

The "Cuvee Terra Lux" is fermented partially whole cluster with three weeks on skins

organic care since inception

Castello Tricerchi Rosso di Montalcino, 2018 Corvinone easy and light on theRed brambly berries, cranberry + violets. Hints of fresh orange, mint + basil. Birch, saddle, soft funghi vibe. On the palate, soft + ripe cranberry, citrus (orange + lime), dark violets, hints of cocoa + red cherry. The Castle of Tricerchi was completed in 1441; the family's history dates back to the 1200s. The current Squarcia family, direct decendents of the Tricerchi family, center their lives and work at the castle. Fermented in Stainless Steel,