Description

Very tart finish

but this is one example where the younger generation is building on past success by taking things to an entirely new level

Reduction and wood toast make for a pungent combination

with a layer of tannins gripping the finish

Salicutti, Brunello Montalcino Vintage:2011 Very tart finishThis multifaceted red features raspberry, cherry, rose, eucalyptus, iron and spice aromas and flavors, supported by lively acidity and firm yet refined tannins. The long aftertaste echoes fruit, balsamic and spice elements. Best from 2027 through 2042. 630 cases made, 520 cases imported. Published on June 30, 2024

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Salicutti, Brunello Montalcino Vintage:2011 Very tart finish

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