Henri Magnien, Ruchottes Chambertin other_regions_italy fermentation in stainless steel with

fermentation in stainless steel with neutral yeasts and an élevage of 16 months in new French barriques

pure and long with juicy

perfect structure and a very long finish

but it is concentrated and successful for a right bank 2002

Henri Magnien, Ruchottes Chambertin other_regions_italy fermentation in stainless steel with(from a . 16 ha parcel). A moderately toasty nose grudgingly reveals its aromas of pretty essence of black cherry, truffle and soft earth. The super sleek, mineral driven and beautifully intense middle weight flavors possess a high refined but impressively punchy, youthfully austere and chiseled finish that exhibits outstanding length. This is very classy and I very much like the innate sense of balance.